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 Decisions of horticulture and landscaping
 

 

Courses in English
Department of Horticulture and Landscape Gardening
First Year
                                                  First Semster                                                         Second Semster                             
Subject
 
NO. Hours
Units
 
Subject
 
No.Hours
Units
 
Theoretical
Practical
Theoretical
Practical
Machines and Instruments Agricultural
2
3
3.5
Principles of Soil Science
2
3
3.5
Surveying
1
3
2.5
Principles of animal production
2
3
3.5
Principles of Food industry
2
3
3.5
Organic Chemistry
2
3
3.5
Mathematics
2
-
2
Principles of Statistics
1
3
2.5
General Plant
2
3
3.5
Engineering Drawing
-
3
1
Principles of field crops 
2
3
3.5
Principles of Agricultural Economics
2
-
2
English Language I
1
-
1
English Language II
1
-
1
Applications in Computer I
-
3
1.5
 
 
 
 
Human Rights
1
-
1
 
 
 
 
Average
13
18
22
Average
10
15
17
 
Second Year
                                                                   First Semster                                                         Second Semster                           
Subject
 
NO. Hours
Units
 
Subject
 
NO. Hours
Units
 
Theoretical
Practical
Theoretical
Practical
Principles of Microbiology
2
3
3.5
Plant Nutrition
2
3
3.5
Plant Environment
2
3
3.5
Biochemistry
2
3
3.5
Organic Agriculture
2
3
3.5
Anatomy of Plant
2
3
3.5
Principles Design Gardens
2
3
3.5
Plant Physiology
2
3
3.5
Plant Genetics
2
3
3.5
Nurseries and plant propagation
2
3
3.5
Horticultural Plants Insects
1
3
2.5
Principles of Agricultural Extension
2
-
2
Applications in Computer I I
-
3
1.5
Jungles and Methods of Control
2
3
3.5
Arabic Language
2
-
2
Freedom and democracy
1
-
1
Average
13
21
23.5
Average
15
18
24
 
Third Year
                                      First Semster                                                                                                              Second Semster                       
Subject
 
NO. Hours
Units
 
Subject
 
NO. Hours
Units
 
Theoretical
Practical
Theoretical
Practical
Principles of Deciduous Fruits I
2
3
3.5
Principles of Deciduous FruitsII
2
3
3.5
Production of Vegetables I
2
3
3.5
Production of Vegetables II
2
3
3.5
Ornamintal Plant I
1
3
2.5
Ornamintal Plant II
1
3
2.5
Anlysis and Experimental Design
2
3
3.5
Bee keeping
2
3
3.5
Plant Growth Regulators
2
3
3.5
Disease Horticulture Crops
1
3
2.5
Applications in Computer III
-
3
1.5
Plant Breeding
2
3
3
Irrigation and Drainage
2
3
3.5
Medical and Aromatic Plants
2
3
3.5
Average
11
21
21.5
Average
12
21
21
 
Fourth Year
First Semster                                                                                                              Second Semster                       
ا Subject
 
 
NO. Hours
Units
 
Subject
 
عدد الساعات
Units
 
Theoretical
Practical
Theoretical
Practical
Plant Tissue Culture
2
3
3.5
Production of Vines and Small Fruits
2
3
3.5
Evergreen fruits
2
3
3.5
Production of Palm
2
3
3.5
Production of Vegetables Seeds
2
3
3.5
Biology Technical
2
3
3.5
Protected Cultivation
2
3
3.5
Harvesting and Storage Solder of Horticultural
2
3
3.5
Garden Design Basics
1
3
2.5
Seminars
1
-
1
Farms Management
1
3
2.5
Soil Fertility and Fertilizer
2
3
3.5
Research Project
-
3
1.5
Research Project
-
3
1.5
Average
10
21
20.5
Average
11
18
20
 

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