Publication

1. Effect of Organic Fertilizers, Baker's Yeast, and Training Methods on Vegetative Traits and Yield of Cucumber (Cucumis sativus L.) under Desert Cooling Conditions

2. Determination of Genetic Distance among Genotypes of Cucumber (Cucumis sativus L.) Using ISSR Markers

3.Effect of Genetic Structures and Potassium Foliar Application on Yield and Quality of Cucumber (Cucumis sativus L.)

4. Response of Cucumber Plants to the Addition of Animal Waste and Dry Yeast Suspension

5.Evaluation of Orange Extract and Biofertilizer on Some Yield Traits of Cucumber (Cucumis sativus L).

6. Detection of Genetic Diversity in Five Tomato Varieties (Lycopersicon esculentum Mill.) Using the RAPD-PCR Technique

7.Effect of Spraying Organic and Biological Extracts on Some Vegetative Growth Characteristics and Yield of Two Cucumber Varieties

8. Agricultural Prospects in Iraq in Confronting Climate Change: A Review

9. Phenotypic Characterization of Some Date Palm Varieties Using Principal Component Analysis (PCA) and Cluster Analysis

10.Biosafety and Environmental Risks of Genetically Modified Plants: A Review

11. Estimation of Genetic Variance, Genotypic and Phenotypic Correlations, and Broad-Sense Heritability in Cucumber (Cucumis sativus L.)

12.Effect of Salicylic Acid (SA) Foliar Application on the Yield of Several Cucumber Cultivars under Protected Cultivation Conditions

13. Artificial Seed Technology: A Review

Lectures

No.	Subjects	Lectures	Stage	File	Video
1	Seed production	Seed science	First
2	Seed production	The identification، testing and grading of Seeds	First
3	Seed production	Seed improvement methods	First
4	Seed production	Factors affecting flower pollination, fruit set and seed formation	First
5	Seed production	Seed quality	First
6	Seed production	seeds dormancy	First
7	Seed production	Seed harvesting, extraction and handling	First
8	Seed production	Artificial seeds	First
9	Design and Analysis of Experiments	Experimental Design and Analysis	Third
10	Design and Analysis of Experiments	Steps in Experimentation	Third
11	Design and Analysis of Experiments	Completely randomized design C.R.D	Third
12	Design and Analysis of Experiments	Suggested tests after conducting the experiment	Third
13	Design and Analysis of Experiments	Randomized Completely Block Design – RCBD	Third
14	Design and Analysis of Experiments	Latin Square Design	Third
15	Design and Analysis of Experiments	Factorial Experiments	Third
16	Design and Analysis of Experiments	Factorial Experiment Designing with RCBD	Third
17	Vegetable production	Introduction and Definition - Origin	Second
18	Vegetable production	Classification of Vegetable Crops	Second
19	Vegetable production	Fertilization and Irrigation of Vegetable Crops	Second
20	Vegetable production	Vegetable Crop Maintenance Processes	Second
21	Vegetable production	Vegetable Propagation	Second
22	Vegetable production	Environmental Factors Favorable for Vegetable Crop Growth	Second
23	Vegetable production	Preparation, Processing, and Handling of Vegetable Crops	Second
24	Vegetable production	Basic Components of Vegetable Fruits	Second
25	Vegetable production	Harvesting	Second
26	Vegetable production	Cropping system	Second

Academic certificates

1.M.Sc. in Agricultural Sciences, University of Anbar, 2012

2.Ph.D. in Agricultural Sciences (Philosophy), University of Baghdad, 2018

Supervision

nothing

Other

1.Editorial Board Member – IFAD Journal of Environmental Sciences, Serial No. IFADJ22, dated June 22, 2022.

2.Postgraduate Studies Coordinator – Department of Horticulture and Landscape Engineering, College of Agriculture, University of Anbar, according to Administrative Order No. 1089, dated September 24, 2023.

3. Appointed Director of the Central Laboratory – College of Agriculture, University of Anbar, according to Administrative Order No. 455, dated September 17, 2023.

4.Supervisor for a Scientific Field Visit – Accompanied fourth-year students from the Department of Horticulture and Landscape Engineering, College of Agriculture, University of Anbar, to the Seed Testing and Certification Station in Ramadi, according to Administrative Order No. 1478, dated December 7, 2023.