Staff Portal
Sawsan Sabir Khalifa Al-Salmany (Lecturer)

PhD in Ruminant nutrition
Lecturer
Agricultural Economics - Agriculture
ag.sawsan.s.k@uoanbar.edu.iq

Biography

Name : sawsan sabir khalifa

Birth : Baghdad 1980

Address : Anbar - Falluja

Work field : Academic stuff in College of Agriculture / Animal Production

Publication

1- Al-Salmany, S. S., S. S. Khalaf., A. A. Taha. (2019). Efeect of the use of exogenous fibrolytic enzymes in blood parameters in local goats. 12 (1): 54-67.

2- 1- Al-Salmany, S. S., S. S. Khalaf., A. A. Taha. (2019). Efeect of the use of exogenous fibrolytic enzymes in the performance of local goats. 17 (1).

Lectures

 

 


No. Subjects Lectures Stage File Video
1 zoology/ practical protozoa First
2 zoology/ practical Porifera First
3 zoology/ practical CRUSTACEA First
4 zoology/ practical Phylum Cnidaria First
5 zoology/ practical Nematoda First
6 zoology/ 1 Platyhelminthe First
7 zoology/ practical Arthropod First
8 zoology/ practical Annelida First
9 zoology/ practical Liver flukes First
10 dairy science/ practical Sensory Evaluation Second
11 dairy science Cheese making Second
12 dairy science milk test Second
13 dairy science Butter making Second
14 dairy science Milk acidity Second
15 dairy science Milk Fat Determination Second
16 dairy science milk test Second
17 dairy science Milk separation and cream processing Second
18 dairy science Milk adulteration Second
19 dairy science Fermented milk Second
20 Agricultural Guidance Principles of communicative agricultural guidance Second
21 Agricultural Guidance The importance of agricultural guidance Second
22 Agricultural Guidance Methodology for transferring technologies to appli Second
23 Agricultural Guidance Communication Process in Agricultural guidance Second
24 Agricultural Guidance Methods of communication in agricultural guidance Second
25 Agricultural Guidance Stages of guidance project planning Second
26 Agricultural Guidance Calibration in Agricultural guidance Second
27 Animal Nutrition Water, organic and inorganic matter Third
28 Animal Nutrition Bioenergy and its transfers Third
29 Animal Nutrition Enzymes Third
30 Animal Nutrition Minerals, vitamins and food additives Third
31 Animal Nutrition Routine analysis of forage material Third
32 Animal Nutrition Producing balanced diets1 Third
33 Animal Nutrition Producing balanced diets2 Third

Other