Seq.

Title

Journal

Year

1

Effect of Feeding Different Levels of Nigella Sativa L. (Black Cumin) on some physiological Traits and Enzymes of Broiler chicks (Hubbard Type)

Anbar Journal Agricultural Sciences

2009

2

- Effect of Different Levels of Thyme Vulgaris on Performance of Broiler Chickens

Anbar Journal Veterinary Sciences

2009

3

Gelatin Processing From bones, legs, heads and skins of spent hens (1- study its Chemical contents and yield)

Anbar Journal Agricultural Sciences

2012

4

Preparation of Gelatin from Bones, Legs, Heads and Skins of Spent Hens (2- Study its Functional Properties)

Anbar Journal Agricultural Sciences

2012

5

Effect of using Different Levels of Thyme Vulgaris on some physiological Traits and Enzymes of Broiler chicks

Anbar Journal Agricultural Sciences

2015

6

- The effect of the use of plant eshnan and some vital transactions  to reduce the effects of aflatoxin B1 in the productive performance of the  broiler breeder type Ross

Anbar Journal Agricultural Sciences

2015

7

The effect of the use of plant eshnan and some vital transactions in broiler breeder type Ross to reduce the effects of aflatoxin B1 in the productive performance of the descendants

Anbar Journal  Agricultural Sciences

2016

8

Effect of application of different levels of Hibiscus and Rosemary to diet on productive characteristics of chicken meat ROSS308.

Anbar Journal  Veterinary Sciences

2017

9

Influence of intra-crop gavage of ginger root and rosemary leave oil extracts on blood biochemical parameters of broiler chiks..

Journal of Research in ecology

2019

10

Impact of Feeding Fermented Wet Feed on Broiler Breeder Production Performance and Some Hatchability Traits

International Journal of Poultry Science

2019

11

Effect of silybum marianum in protecting the layer hens from free radicals induced by hydrogen peroxide.

Journal of Research in ecology

2019

12

Effect of supplementing extender with melatonin on Iraqi native semen quality during cooling storage

Biochemical and Cellular Archives

2019

13

EFFECT OF SPRAY THE FERTILIZED HATCHING EGGS WITH VITAMIN C AND AIBUMIN, DEXTRIN INJECTION ON THE HATCHED TRAITS AND POST HATCHED CHICKS OF BROILER ROSS 308

Diyala Journal  Agricultural Sciences

2020

14

“Study of the effect of aqueous extract of matcha tea as a preservative in storing chicken breast meat“

Biochemical and Cellular Archives

2021

15

Effect of Feeding Fermented Wet Feed on Growth Performance and Chick Quality Parameters of Broiler for First Three Weeks of Age in Iraq

Indian Journal of Ecology

2021

16

Growth response, nutrient digestibility and carcass characteristics of broiler chickens fed dried kitchen waste meal as a partial replacement for corn

IOP Publishing

2021